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- From: Thomas Gramstad <thomas AT gramstad.no>
- To: org AT lists.fscons.org
- Subject: [FSCONS] Thoughts: Food, PR, slides
- Date: Mon, 9 Nov 2015 23:46:42 +0100 (CET)
Hi,
Takk for sist, all! (no English equivalent).
Another great FSCONS has come to an end, here are some thoughts:
The lunches this year are the best ever, we must use the same people/caterer next year! :-)
I don't know the final number of participants, but it seems it built itself up towards the end? There were some uncertainty that there would be few people the last couple of weeks before the conf. I suggest we actually pay a professional marketing person for a few hours work next year. It is actually a profession based on science and education, and I suspect a few "tweaks" of professional marketing could have a great impact on attendance, including raising the number of early birds. Maybe a marketing student towards the end of their study can do a case test or a few hours of paid work for FSCONS. It may cost money, but then it brings in more money in terms of increased attendance.
I'm getting the slides from the presentations in the p2p track on saturday and the yellow track on sunday, and putting them up in frab. Are other track organizers/presenters doing the same, or is there some other system for getting the slides from all the presenters? (I can ask more of the presenters while I'm at it, but it may be best that they get the request from the person they know/who invited them.)
Thomas
- [FSCONS] Thoughts: Food, PR, slides, Thomas Gramstad, 11/09/2015
- Re: [FSCONS] Thoughts: Food, PR, slides, Stian Rødven Eide, 11/09/2015
- Re: [FSCONS] Thoughts: Food, PR, slides, Thomas Gramstad, 11/10/2015
- Re: [FSCONS] Thoughts: Food, PR, slides, Stian Rødven Eide, 11/10/2015
- Re: [FSCONS] Thoughts: Food, PR, slides, Thomas Gramstad, 11/13/2015
- Re: [FSCONS] Thoughts: Food, PR, slides, Thomas Gramstad, 11/21/2015
- Re: [FSCONS] Thoughts: Food, PR, slides, Mattias Axell, 11/21/2015
- Re: [FSCONS] Thoughts: Food, PR, slides, Stian Rødven Eide, 11/10/2015
- Re: [FSCONS] Thoughts: Food, PR, slides, Thomas Gramstad, 11/10/2015
- Re: [FSCONS] Thoughts: Food, PR, slides, Thomas Gramstad, 11/09/2015
- Re: [FSCONS] Thoughts: Food, PR, slides, Stian Rødven Eide, 11/09/2015
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